Facilities

Garden
Private accommodation

A Community Pub Ready for Transformation

The Birkey presents an exciting opportunity for an ambitious operator to take the reins of a well-established community pub that is set to undergo a significant transformation. Positioned as a popular local venue with a strong existing customer base, the plann...

Important Information

Agreement A 5 year Nest Pub franchise agreement
Guaranteed Income N/A
Turnover share 20.5% of Net Sales
Profit share 8%
Bonus £5,000
Annual Estimated Total Sales £569,400
Estimated Annual Franchise Retained Income £40,183
You will earn a percentage of net sales (paid weekly). In addition, you can earn up to £5,000 bonus per annum based on your audited standards and a share of the profit (paid quarterly) if your business is successful. The estimated annual franchisee retained income quoted includes profit share and 50% of the total bonus opportunity available. Earnings are uncapped and can increase or decrease dependent on franchisee performance.
Income explained You will earn a percentage of net sales (paid weekly). In addition, you can earn up to £5,000 bonus per annum based on your audited standards and a share of the profit (paid quarterly) if your business is successful. The estimated annual franchisee retained income quoted includes profit share and 50% of the total bonus opportunity available. Earnings are uncapped and can increase or decrease dependent on franchisee performance.
Entry cost of £3000 is payable on change day. This includes legal fees and start up training costs. An extra £2,000 will be required as working capital, to ensure there is sufficient cash flow in the business before we make our first payment to you. You will be responsible for paying any staff wages including Employers National Insurance, liability insurances to protect the business and the public, TV licence and council tax for private accommodation.
Entry Costs £3,000
The Birkey will offer a refreshed and revitalised trade space designed to maximise customer enjoyment and dwell time. Improved sports viewing, dedicated darts areas, enhanced customer zoning, increased seating and updated décor will create a welcoming and sociable environment. Externally, upgraded seating, improved landscaping, additional covered space and enhanced branding will provide an attractive setting for customers throughout the year.

Nick Lanigan

‘I have worked for Greene King for several years, starting as an Assistant Manager and then becoming General Manager. As well as this, I have extensive hospitality experience having managed various establishments, including coffee shops and even a waterpark in Thailand. I love the charm, community, and history of pubs for being a focal point for so many people, where so many life occasions are celebrated and live long in the memory thereafter. I believe a great franchisee fosters a welcoming atmosphere and engages with the community’