Peacock Inn

Important Information

• Business information

  Annual rent£27,780

  Additional informationThe rent will be stepped as you build your business, meaning the head rent will be equal to £10,000 months 1-3, £15,000 months 4-6, £20,000 months 7-9 with the full rent payable thereafter.

  Weekly rent£534

  Entry costs£11,000

  Turnover royaltyN/A

  Forecasted operator turnover£379,678

  Forecasted Operator Profit (inc machine profit)£29,378

  Forecasted operator machine profit£1,600

  Average Beer & Cider Discount*£144

  Type of TieFull tie: Access to Discounted Wines, Spirits & Minerals Price List

  Agreement1 Year Foundation Agreement.

  Machine Product AgreementRestricted (50/50 share)

• Entry costs

  Entry cost is approximately £11000 which includes estimated stock, deposit and working capital. Fixtures and Fitting will be rented with weekly payments made. Any additional costs will be confirmed in your schedule 1 information.

  Deposit£6,000

  Additional InformationN/A

  Estimated Fixtures & Fittings Value£0

  Estimated Stock Value£2,500

  Estimated Working Capital£2,500

  Estimated Entry Cost£11,000

• Turnover

  You will need to estimate the turnover you expect to achieve from the pub, with regard to food and accommodation (if applicable). Barrelage figures are given to assist you with calculations. All figures represent products bought from Greene King only.

  Year	Beer (Brls)	Wine & Spirit (Ltrs)	Minerals (Ltrs)
  2025	127	1,018	2,942
  2024	142	1,857	4,121
  2023	51	362	1,142

• Trading space

  The pub is well positioned within an established local catchment, benefiting from a strong mix of residential housing, passing trade and nearby amenities that drive consistent footfall. The surrounding area supports a year-round trade profile, with opportunities across food, drinks and community-led activity, making it well suited to a destination offer that appeals to both local regulars and visiting customers. With limited direct competition nearby and good visibility within the local area, the trade space lends itself to an operator who can embed the pub at the heart of the community while also maximising wet-led spikes and food occasions throughout the week.

• Private accommodation

  The accommodation comprises 3 bedrooms, kitchen, lounge and bathroom