An artist impression illustration showing the potential exterior facade at The Ewe & Lamb.

Ewe & Lamb

Dunstable, Bedfordshire

Highlights

Franchise Brand: Hive Pubs
Location: Suburban/Estate
Turnover share: 36% of Net Food Sales, 20.5% of Net Drink Sales
Annual Estimated total sales: £676,000
Estimated Annual Franchisee Retained Income: £40,225
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Facilities

  • Garden
  • Car park
  • Commercial Kitchen
  • Private accommodation

Lead a Refurbished Local Favourite with Huge Growth Potential

The Ewe & Lamb Dunstable presents an outstanding opportunity to take on a substantial community pub at the heart of Dunstable, benefiting from a prominent roadside position, extensive internal and external trading areas, and a large customer car park. A signif...

Important Information

Alex De Araujo

Business Development Manager

‘What started out as a job behind the bar turned into a love for pubs and hospitality for me. 13 years later I continue to work in pubs as Business Development Manager with experience across Managed and Leased and Tenanted pubs. I believe this has given me a unique understanding of both the operational and strategic sides of running a pub business, which enable me to help the pub franchisees I support to run great pub businesses of their own. For me, working collaboratively with my franchise partners is key as this results in great ideas shared with one another that everyone learns from, creating even better pub businesses together.’

Two Men stood at a bar smiling with a laptop in front of them

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